We're interested in growing a banana tree, and are hoping there is a variety that can handle a North Georgia winter, and yet still yield edible fruit. We do have a vaulted living room that could accommodate an indoor plant, especially in winter, but it's already a bit of a jungle in there. Plus that room doesn't get a lot of direct light (the back of the house is heavily shaded, even in winter).

We're experienced gardeners, including apple, pear and plum trees, but bananas are completely new for us. Any advice is appreciated.

Orinoco, Saba and Dwarf Cavendish will be your best bet. When a freeze is coming, break all the fronds so they lay down on the 'trunk' and then cover it up with sheets and some blankets all the way to the ground. Uncover when it isn't going to freeze. This is how you avoid cutting the 'tree' down so it can start right back where it was and continue on its way to blooming. If you cut it down you'll never get any fruit.

I know this is a bit late but better late than never.

also make sure that when your nanas are covered up for the winter they get a very minimal amount of water. too much water in the winter will cause root rot. if your gonna bring them in for the winter(potted up) make sure they get as much light as possible and water sparingly. nanas inside the house in the winter use less water and grow very slowly.

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you can get some grolights for that back room if it dosent get much sun. i have 1 in my den for overwintering nanas in. just make sure that it is a full spectrum light.

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